Welcome To La Posteria

Amazing Tasty Food

Gourmet Delights

Incredible Flavors

About Our Restaurant

Tradition and Innovation

Located in the heart of the small village of Praiano, our restaurant La Posteria has been delighting even the most discerning palates since 2020 by blending tradition and innovation in a surprising and unique mix aimed at a youthful audience.
An unmissable experience framed by the beautiful backdrop of the Amalfi Coast with its breathtaking views. We look forward to welcoming you!

Taste & Feel the Spirit of Amalfi Coast.

La posteria

our philosophy

At La Posteria, our philosophy is simple: to bring only the best cuts of meat to the table, expertly prepared by our skilled chefs.

Our menu offers a wide selection of meat-based dishes, from succulent steaks cooked to perfection to gourmet burgers. Each dish is created using fresh, high-quality ingredients, carefully selected to enhance the taste and texture of the meat.

To complete and enrich our offering, guests will find appetizers and first courses prepared with mastery and attention to detail, providing a sensory experience that will remain an indelible memory of your holiday on the Amalfi Coast.

Our Food Menus

Where Taste Meets Style

wine selection

Our wine selection has been carefully curated to offer a unique and unforgettable gastronomic experience. We have chosen prestigious labels and native varieties that best represent the territory and Italian winemaking tradition.

Among our offerings, you will find full-bodied and intense red wines, fresh and aromatic white wines, and elegant and refined rosé wines. 

You will be surprised by our selection of wines

Each bottle has been selected to perfectly complement our dishes, enhancing the flavors and completing the culinary experience.

Our sommelier is at your disposal to advise you on the best wine choices according to your tastes and dishes. Whether you are a passionate expert or a curious novice, our wine list will surprise and delight you.
• Picanha with herbs butter and focaccia bread

• Tuna Tartare minth frozen

• Potatoes and broccoli medaglione with pecorino cheese

• Charcutherie board and cheese selection x2
• Pasta with duck genovese sauce

• Linguine with yellow puttanesca sauce

• Tubetto with peppers and anchovies sauce

• Tortello filled with pork and potatoes with butter and parsley
sauce
• Tomato and tuna sandwich

• Grilled entrecote our selection

• Grilled Tomahawk 1kg • Grilled simmenthal T-bone

• Moressa beef burger with bacon cheddar cheese and lettuce

• Posteria burger with breaded provola cheese, rocket, maionese and broccoli Moressa beef burger 2.0 with bacon, red onion marmalade and peanuts butter
• Caramel, coffee, chocolate wafer and coffee ganache

• Milk chocolate, almonds, banana, raspberry and sweet potatoes

• Lemon chantilly, rum babà, white chocolate and mixed berries
Starters
• Picanha with herbs’s butter and focaccia bread
• Mallone roll bread (potatoes and turnip tops) and pecorino foam
• Summer Salad
• Bison Sirloin
• Beef tartare
• Cod Fish Slow Cooking
• Charcuterie board and cheese selection x2
First Courses
• Vesuvio pasta with duck's genovese
• Linguine emmer wheat puttanesca with yellow cherry tomatoes, black olives, cappers
• Tubetto pasta with peppers and anchovies sauce
• Tortello filled with pork-shank, potatoes, apple, parsley sauce, meat sauce
Mains
• Grilled Ribeye
• Grilled Tomahawk (1 Kg.)
• Grilled T-bone
• Moressa Beef Burger with bacon, cheddar cheese and lettuce
• Posteria veggy burger with breaded provola cheese, rocket salad, maionese and friggitello
• Moressa 2.0 beef burger with emmental, red onion jam, peanuts butter, lettuce and bacon
Desserts
• Pop corn salty pop corn cream, caramel cream Mou and chocolate cake
• Babà Mascarpone cheese cream and mixed berries
• Apple ricotta cheese mousse filled with candied apples combined with chocolate crumble
• Arabico caramel, coffee, chocolate wafer and coffee ganache
• Sgroppino's style lemon ice-cream, vodka, champagne

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